Great Venice Restaurant on the Lido
When you are on the Lido, pop along the island to Malamocco, make your way to the lovely little square just the lagoon side of the canal basin and you’ll see the the little tratroria bar Al Ponte di Borgo. If you want to immerse yourselves in the local life, then this is the place. We loved it.
Most importantly, it’s a restaurant for local people at local prices. VERY reasonable.
The fish is superb but most of it is fried including soft-shelled crabs, moeche. The Venetian way of cooking these is to drop the live crabs into a bowl of beaten eggs and leave them overnight. They eat the eggs. You then dust the crabs lightly in flour and fry. They are absolutely delicious but…hmmmmm.
This is a little gem of a restaurant, very cosy. In summer there are plenty of tables outside in the garden and should feel very much like a party! If you have a boat, then you can park it in the basin and stroll across. This is a little corner of paradise, so tranquil and virtually no-one around apart from the locals.